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- Ok i will take that.
Ok i will take that.
Gotta be with cheese on toast
No more dairy for me these days though
What, not even a ploughmans
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What, not even a ploughmans
Yep the old cholesterol is a bit on the high side,I've been pretty much vegan for a month or so now with no dairy or meat
I'm not much of a foodie so I'm cool with the diet change , still drinking like a demented madman though for a balanced diet
Try frying pork chops or breakfast sausage. When cooked splash Worchester all over them in the pan. Stir and move around. Worchester will turn into a syrup. Remove the meat from pan and drizzle the Worchester syrup on top. Enjoy. Take a breath. Relax. Then grab a warm brandy or whatever and play some bass. Had to put the bass in there somewhere.
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Bigbassrecipes.com
Bon Appetit
Would be nice with sticky bourbon ribs
Not really one for all this black Friday malarkey but did score some nice grog for chrimbo, Bottle of Makers Mark , Bushmills Black Bush and Jamesons Caskmates Stout Edition
Bottle of my favourite Four Roses bourbon from my sister , er I mean Santa for the big day
I was just wondering do you guys ever do outside things. You know go camping sit by a fire, play guitar. I am not sure what its like in the Uk. If you camp or not. So close to the mountains here. Gotta go every summer. And Mr Zee. I have a outdoor smoker. I make killer ribs you would love. I sit outside and play bass while the smoker does it thing. To bad I couldn't cryovac some and fedex them to you. I think Loudlon probably knows what I mean about good bbq down in Kentucky. I sure miss these things in winter. So was just wondering if there are things like that in the Uk. Such a great place would love to see it in person one day instead of pictures.
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